Roasted and fried brussels sprouts tossed with bacon and your choice of our homemade tangerine IPA reduction sauce or our homemade hot honey.

FRG Favorite

Ahi served with a pickled red cabbage, and sprinkled with sesame seeds

FRG Favorite

Keto Friendly

6 Large shrimp perfectly fried and tossed in our zesty banging sauce! Served around a bed of lettuce and topped with our pineapple pico

FRG Favorite

Warm pretzel sticks served with creamy, delicious beer cheese

5 Fresh slices of mozzarella tossed in our homemade batter, fried until gooey served with warm marinara for dipping

Deliciously seasoned shredded chicken, mixed jack cheese, salsa, corn, and black beans rolled perfectly and fried crispy! Served with a side of our homemade spicy ranch for dipping Add a side of guacamole for +1.50!

Chopped chicken sauteed with carrot, onion, and water chestnuts, pickled red cabbage, smothered in our thai glaze, and topped with toasted sesame seeds for an extra crunch! Served with fresh lettuce wraps

Thick-cut portabella mushroom strips, hand-breaded and fried to a golden crisp—tender on the inside with a rich, earthy bite. Served hot and perfect for dipping, these savory strips are a crave-worthy twist on a classic appetizer.

House-made and full of flavor—fresh, crispy tortilla chips served with our trio of scratch-made dips: creamy queso, zesty salsa, and chunky guacamole.

A fresh take on a classic—light pizza sauce layered with sliced ripe tomatoes and creamy fresh mozzarella, finished with fragrant basil, a drizzle of extra virgin olive oil, and a touch of balsamic glaze.

Sweet, savory, and perfectly layered—this flatbread starts with a rich fig jam base, topped with grilled peach slices, creamy burrata, and crispy bacon crumbles. Finished with fresh arugula, toasted pine nuts, and a balsamic glaze drizzle.

Creamy, house-made spinach artichoke dip loaded with tender spinach, artichokes, and melted cheeses—baked until hot, bubbly, and irresistibly rich. Served with warm, crispy chips or pita bread for the perfect scoop every time.

Our homemade queso with house-fried chips, tomatoes, onions, and smoked poblano peppers, topped with cilantro-cumin lime sour cream and your choice of chicken or ground beef. Replace chips with fries or tots +1.

FRG Favorite

Chicago classic fresh roast beef served on delicious Italian bread with giardiniera and au jus for dipping

FRG Favorite

Slow smoked and pulled, tossed in our homemade BBQ sauce and served on a brioche bun with shredded pickle and haystack onion

FRG Favorite

A grilled flour tortilla stuffed with grilled chicken, spring mix, avocado, goat cheese, bacon, tomato, and balsamic vinaigrette

Our crispy chicken fingers with our frg Nashville style hot sauce, rolled with shredded lettuce, bacon, tomatoes, shredded cheese, and ranch and rolled in our chargrilled flour tortilla

Locally sourced pork, breaded and fried to a perfect golden brown. Served on a brioche bun with lettuce, tomato and mayo. Original or spicy

Freshly dipped walleye, in a light batter, topped with American cheese, tartar, tomato, and shredded lettuce

Crispy chicken breast dipped in our signature FRG HOT sauce topped with shredded pickle, mayo, and lettuce Add blue cheese crumbles & bacon! +3

FRG Favorite

Crispy or grilled chicken tucked into warm pita, topped with bright pineapple pico and crisp red onion, then finished with a drizzle of sweet teriyaki sauce.

Tender shaved beef piled high with sautéed peppers and onions, smothered in melty cheese and our signature Mac sauce, all wrapped in a warm, soft tortilla.

A flavor-packed street corn twist, grilled chicken and roasted corn tossed with cotija cheese, cilantro, and zesty aioli, wrapped in a warm grilled flour tortilla with crisp shredded lettuce.

Crisp romaine, breaded chicken breast dipped in our FRG Hot Sauce, topped with bacon, cheddar jack cheese, egg, and corn Served with ranch

Mixed greens, grilled chicken, fresh egg, avocado, tomato, corn, bacon, red onion, blue cheese crumbles; served with your choice of dressing

Crisp romaine lettuce tossed in caesar dressing, topped with shredded parmesan and served with garlic parmesan croutons

A crispy taco bowl, your choice of beef or chicken, mixed cheese, smoked poblano, onion, tomato, black beans, salsa, and cumin lime cilantro sour cream, over shredded lettuce

A fresh, vibrant mix of baby spinach topped with sweet strawberries, candied walnuts, crumbled feta, crispy bacon, and thin-sliced red onion. The perfect balance of sweet, savory, and crunch in every bite. Served with your choice of dressing. Add blackened shrimp or chicken +3

A crisp iceberg wedge piled high with bold flavor, topped with smoky bacon, hard-boiled egg, juicy tomatoes, red onion, and crunchy croutons. Finished with a drizzle of creamy house blue cheese dressing. Add blackened shrimp or chicken +3

Melted, gooey, and delicious! Two patties with melted Swiss and American, topped with sautéed onion, our FRG burger sauce, and served between two slices of grilled white bread. A true American classic

2 patties, two layers of Swiss cheese, lettuce, tomato, onion, shredded pickle, and olive mayo mix (extra olive thrown on top!)

2 patties covered with melted cheddar cheese, topped with our homemade BBQ, bacon, haystack onions, lettuce, tomato, and shredded pickle

FRG Favorite

2 Smashed burger patties, topped with American cheese, smothered in peanut butter, habanero bacon jam, 2 strips of candied bacon, and topped with crispy haystack jalapeño

Two smashed patties topped with creamy mac 'n' cheese, bacon and cheddar cheese; drizzled with BBQ and garlic aioli.

New

Two juicy beef patties on a brioche bun, topped with melted American cheese, candied bacon, and a funnel cake. Finished with a drizzle of bourbon maple syrup and icing for a sweet-and-savory combo you won’t forget.

Topped with pickled red cabbage and pineapple pico, served with a grilled lime wedge, cilantro lime cumin sour cream, rice and chips with salsa. Choice of flour or corn tortillas Protein Choice: Crispy Shrimp | Blackened Mahi | Grilled Chicken

Grilled or blackened chicken over our homemade Spanish rice, sautéed vegetable medley, black beans, and topped with fire roasted salsa, cilantro lime sour cream, crispy tortilla strips, and a grilled lime Substitute Crispy Shrimp +3

Light and crispy Guinness battered cod served with fresh fries, homemade tartar and a lemon wedge

FRG Favorite

Perfectly sauteed chicken, shrimp, andouille sausage, onion and red pepper tossed in our Cajun cream sauce and Cavatappi pasta.

Cavatappi pasta folded into our Wisconsin white cheddar cheese sauce, topped with panko parmigiano reggiano and bacon, finished in the oven Add chicken +4

Steak grilled to temp, finished pan seared in our rosemary garlic butter compound, served with smashed potatoes and seasonal vegetables Add Grilled Portabella +3 Bleu Cheese Crumbles +2 Sauteed Onion +1

Keto Friendly

Lightly dusted and pan seared to a golden brown, served with a light lemon caper cream sauce, seasonal vegetables and rice

Hand-breaded buttermilk fried chicken breast over a golden, crispy waffle, served with maple butter icing, maple syrup, candied pecans, and a sprinkle of powdered sugar

Crisp, hand-breaded chicken breast topped with melted mozzarella and smothered in our house-made vodka sauce, served over a bed of tender cavatappi pasta and finished with a sprinkle of shredded parmesan for a rich, comforting classic with a creamy twist.

Juicy chicken grilled to perfection in our signature “banging” sauce. Served with fluffy rice and a refreshing cucumber salad.

Blackened sirloin grilled to your preferred temperature, topped with sautéed onions in a rich red wine reduction and finished with blue cheese crumbles. Served alongside our bold black & blue fries and seasonal vegetables.

Perfectly blackened salmon with a bold, smoky crust, topped with a fresh avocado salsa bursting with citrus, tomato, and herbs. Served with rice and seasonal vegetables.

Two pieces of catfish coated in a seasoned cornmeal-buttermilk breading, fried to a golden crisp. Flaky, tender, and full of down-home flavor, served with rice and seasonal vegetables.

Slow-braised, flavor-packed birria beef tucked into warm corn tortillas, dipped and griddled to crispy perfection. Stuffed with melty cheese, onions, and cilantro, with rich consommé for dipping. Served with rice and tortilla chips.

Plain cheese pizza on a thin crust with FRG pizza sauce and house cheese blend ADDITIONAL CHEESE +2 VEGETABLE TOPPINGS +1 » green olive | onion | tomato | banana peppers | mushrooms MEAT TOPPINGS +2 » Italian sausage | pepperoni | ham | bacon | chicken

FRG pizza sauce, mozzarella cheese, Italian sausage, pepperoni, ham, and bacon piled high and cooked to perfection

Classic ranch sauce base with grilled chicken, bacon, banana pepper rings, topped with mozzarella and baked to perfection

Pepperoni, Italian sausage, mushrooms green olive, onion, tomato, topped with mozzarella

FRG Favorite

A spicy twist—Nashville hot sauce base layered with melty mozzarella and shredded jack cheese, topped with crispy chicken and tangy shredded pickles. Finished with a cool ranch drizzle for the perfect balance of heat and flavor